The best part of a Bloody Mary, you ask?
Why the bacon swizzle stick of course!
We took inspiration from our favorite Bloody Mary's when creating this super flavorful bacon.
It marinates in a mix of Pig of The Month's handcrafted Bloody Mary mix and then gets a celery salt crust to make it extra delectable.
Bake it to make swizzle sticks, or just enjoy it on its own -- either way it's like nothing you've had before.
Here's what you get: